The land of milk and taruzake 樽酒
Wednesday, January 5th, 2011On the evening of New Year’s Day, we met Ayako’s uncle and his family (as has been the tradition for the past 2 years). The last 2 years we’ve eaten fugu and drank fugu sake. This year they decided on something a bit different.
We ate at a beautiful, traditional style Japanese restaurant complete with a […]

